Written by A beloved classic, the Spinach & 5 Cheese Arancini offers a delightful mix of creamy spinach and a medley of five cheeses, all encased in a perfectly golden, crispy exterior. Each bite delivers a harmonious blend of gooey softness and satisfying crunch, making it a crowd-pleaser that never disappoints.
Pro Tip: Enjoy this dish with a glass of your favorite red wine for an elevated experience.
Plant-Based Perfection: Jackfruit Curry Arancini
For those seeking a plant-based delight, the Jackfruit Curry Arancini is a must-try. This dish features tender jackfruit seasoned with a fragrant curry blend, all wrapped in a light and crispy shell. It’s a flavorful and fulfilling option that brings a touch of vegetarian indulgence to your plate.
A Sweet and Savory Combo: Pumpkin & Feta Arancini/Croquettes
If you’re in the mood for something both sweet and savory, the Pumpkin & Feta Arancini/Croquettes are a perfect choice. The creamy roasted pumpkin paired with tangy feta cheese creates a surprising and delightful flavor combination. Encased in a crunchy golden shell, these bites are ideal as appetizers or a light lunch.
Did You Know? Pumpkin is rich in vitamins and antioxidants, making this dish a guilt-free indulgence.
A Meat Lover’s Dream: Harvey Beef Arancini Balls
For the carnivores among us, the Harvey Beef Arancini Balls are pure bliss. Featuring premium Harvey Beef slow-cooked in a rich tomato sauce and encased in a crispy shell, each bite offers a burst of savory goodness that’s hard to resist.
Pasta Perfection: The Star of Tommy Sugo’s Menu
Now, let’s dive into the heart of Tommy Sugo’s offerings—their exceptional pasta dishes, the best pasta in Perth. From classic favorites to innovative creations, there’s something to satisfy every palate.
A Classic Favorite: Creamy Carbonara Sauce
A must-try for any pasta lover, the Creamy Carbonara Sauce at Tommy Sugo is rich, decadent, and made with real parmesan cheese, cured egg yolk, and crispy bacon. It’s a velvety sauce that coats your pasta perfectly, delivering a luxurious experience in every bite.
Insider Tip: Pair this sauce with fresh fettuccine for an extra silky-smooth delight.
A Vegetarian Masterpiece: Sweet Potato, Eggplant & Chickpea Wholemeal Ravioli
For a vegetarian pasta dish packed with flavor and protein, the Sweet Potato, Eggplant & Chickpea Wholemeal Ravioli is an excellent choice. The tender vegetables are enveloped in a wholemeal pasta shell, creating a nutritious and satisfying meal that’s perfect for a healthy yet delicious dining experience.
Australian Inspiration: Lamb Spelt Ravioli with Bush Tomato & Native Mint
Embrace the unique flavors of Australia with the Lamb Spelt Ravioli. The succulent lamb filling, paired with the tangy bush tomato and cool native mint, is encased in a nutty spelt pasta shell. This dish is a true culinary adventure that showcases the best of Australian ingredients.
Fun Fact: Spelt is an ancient grain known for its nutty flavor and chewy texture. It’s also a good source of fiber and protein, making it a healthy pasta option.
Indulge in Decadence: Duck Ravioli with Wild Mushroom & Kakadu Plum
For a truly luxurious experience, the Duck Ravioli with Wild Mushroom & Kakadu Plum is a must. The tender duck is combined with earthy wild mushrooms and the sweet-tart Kakadu plum, creating a dish that’s as memorable as it is delicious.
Hearty Classics: Cannelloni, Lasagna & Beyond
If you’re craving something more substantial, Tommy Sugo offers a variety of cannelloni and lasagna dishes perfect for a comforting family meal or feeding a crowd.
A Comfort Food Classic: Ricotta & Spinach Cannelloni
This classic dish features creamy ricotta cheese and fresh spinach, layered between pasta sheets and smothered in a rich tomato sauce. It’s a hearty and satisfying option that’s perfect for a cozy weeknight dinner or a casual gathering.
Pro Tip: Add a sprinkle of parmesan cheese before baking for an extra cheesy touch.
A Meat Lover’s Delight: Sicilian Beef Cannelloni in Napolitana Sauce
Meat lovers will rejoice with the Sicilian Beef Cannelloni in Napolitana Sauce. Tender, slow-cooked beef is layered with ricotta cheese and spinach, then bathed in a signature Napolitana sauce. It’s a rich and satisfying dish that’s sure to please even the pickiest eaters.
A Vegetable Symphony: 8 Vegetable Lasagna
For those looking for a vegetarian lasagna that doesn’t skimp on flavor, the 8 Vegetable Lasagna is a perfect choice. This dish features a medley of eight different vegetables—zucchini, eggplant, capsicum, mushrooms, spinach, and more—layered with a creamy béchamel sauce and pasta sheets. It’s a nutritious and satisfying meal that’s as healthy as it is delicious.
Did You Know? Lasagna is a classic Italian dish that originated in the Emilia-Romagna region. The word “lasagna” is derived from the Latin word “lasanum,” meaning “pot” or “pan.”
Gluten-Free Goodness: Creamy Bechamel Lasagna – Gluten-Friendly
Tommy Sugo hasn’t forgotten their gluten-free friends. The Creamy Bechamel Lasagna – Gluten-Friendly offers all the flavor and comfort of a classic lasagna without the gluten. Using a special gluten-free pasta and a creamy béchamel sauce, this dish is just as satisfying as the original.
The Art of Pasta: Exploring Sauces and Fillings at Tommy Sugo
At Tommy Sugo, crafting the perfect pasta dish is all about the harmonious balance of flavors. With a wide variety of mouthwatering sauces and fillings, they offer a customized pasta experience that caters to every taste.
The Classic Tomato Trio: Napolitana, Siciliana, & Primavera
Napolitana Sauce: A simple yet delicious sauce made with fresh tomatoes, garlic, and herbs. It’s the perfect base for various pasta dishes, from classic spaghetti to hearty lasagna.
Siciliana Sauce: Adding a touch of excitement to your pasta, this sauce features capers, capsicums, and anchovies, offering a complex and savory flavor profile that’s perfect for those who enjoy a little kick in their food.
Primavera Sauce: A light and refreshing sauce that mixes mushrooms, olives, and chili flakes. It’s an excellent option for those looking for a healthier pasta dish with a burst of flavor.
Fun Fact: Tomatoes, now a staple ingredient in many pasta sauces, were introduced to Europe in the 16th century. Before then, pasta dishes typically featured sauces based on cheese, vegetables, or even fish.
Filling Options: From Classic to Creative
Tommy Sugo offers a wide array of fillings to suit every preference. Here are some of their favorites:
Classic Fillings: Ricotta & Spinach, Beef Ravioli
Vegetarian Delights: Artichoke & Ricotta, Sweet Potato, Eggplant & Chickpea (Wholemeal), Pumpkin & Feta, 5 Cheese & Spinach Gnocchi
Meat Lover’s Paradise: Harvey Beef, Duck (with Wild Mushroom & Kakadu Plum), Lamb Spelt (with Bush Tomato & Native Mint)
Beyond the Plate: What Sets Tommy Sugo Apart
So, why does Tommy Sugo stand out as Perth’s pasta paradise? Here’s what makes them the best in town:
Fresh, High-Quality Ingredients: From locally sourced vegetables to premium cuts of meat, Tommy Sugo uses only the finest ingredients, ensuring every bite bursts with flavor.
Authentic Italian Flavors: Their recipes are inspired by traditional Italian cooking methods, bringing a taste of Italy to Perth without compromising on quality or flavor.
Variety for Every Palate: With a diverse menu featuring classic favorites, vegetarian delights, and innovative creations, Tommy Sugo caters to a wide range of dietary needs, including gluten-free and vegetarian options.
Convenience at Your Fingertips: Craving a delicious pasta feast without the hassle of cooking? Tommy Sugo’s fast and efficient delivery service brings restaurant-quality pasta straight to your doorstep, making it perfect for busy weeknights or special occasions.
Passion & Dedication: At Tommy Sugo, the team is passionate about creating pasta dishes that bring joy to their customers. Their commitment to quality and flavor is evident in every dish they serve.
Behind the Scenes: The Fresh Ingredients That Make the Magic
Tommy Sugo’s commitment to quality begins with their ingredients. They partner with local farmers and producers to source fresh, high-quality ingredients, ensuring every dish is as flavorful as possible.
Locally Sourced Vegetables: Only the freshest seasonal vegetables make it into Tommy Sugo’s pasta dishes. From crisp zucchini to sun-ripened tomatoes, their vegetables are bursting with flavor and nutrients.
Premium Meat Selections: For meat-filled pasta dishes, Tommy Sugo uses only the finest cuts of meat. Their slow-cooked beef, sourced from local farms, boasts melt-in-your-mouth tenderness, while options like succulent duck and flavorful lamb cater to various preferences.
A Celebration of Cheese: Cheese is an essential element in Italian cuisine, and Tommy Sugo doesn’t disappoint. From creamy ricotta to sharp parmesan, their cheeses are carefully selected to complement each dish perfectly.
Fresh Herbs & Spices: The flavor doesn’t stop with the base ingredients. Tommy Sugo uses a variety of fresh herbs and spices to add depth and complexity to their pasta dishes, ensuring every bite is a delightful experience.
Final Tip: For the perfect Tommy Sugo experience, don’t forget to add a side of their garlic bread or a fresh salad to your order. It’s the perfect accompaniment to any pasta dish.
With a commitment to quality and a passion for delivering delicious Italian flavors, Tommy Sugo has firmly established itself as Perth’s ultimate destination for pasta lovers. Whether you’re a fan of classic Italian dishes or looking to explore new flavors, Tommy Sugo’s diverse and flavorful menu is sure to satisfy your cravings. So, the next time you’re in Perth and in the mood for pasta, make sure to visit Tommy Sugo and discover their delectable dishes for yourself.
See Also: 15 Unforgettable Dishes That Prove Tommy Sugo Makes the Perth’s Pasta Paradise!
Written by 
Written by